Skip to content

Travel
Cities and Culture
Hotel reviews
Luxury and Lifestyle
Books and Arts
Cinema
Gender and Development
Food and drink
Features and Profiles
Health
Social Media
Wildlife and Environment
This and That

Charukesi Ramadurai

Freelance journalist from India

Search for:

About
Book
Blog
Contact
Portfolio
Photography

Charukesi Ramadurai

cropped-CR.jpg

http://charukesi.com/wp-content/uploads/2011/06/cropped-CR.jpg

Find me on Facebook

Find me on Facebook

Follow me on Twitter

Take your pic

charukesi

Journalist. Blogger. Photographer. Traveller.

End of the teenage years ❤️ It is a strange, w

End of the teenage years ❤️
It is a strange, weird, interesting time to be entering our twentieth year of marriage, but we are in this together, and that makes everything easier.

Tender and crisp pea sprouts stir-fried with loads

Tender and crisp pea sprouts stir-fried with loads of garlic and a dash of soya sauce. Quick to prepare, delicious and healthy!

When the heart craves a spicy pav bhaji... The loc

When the heart craves a spicy pav bhaji...
The lockdown has brought the focus sharply back to the kitchen, as we all spend all our time at home. I've been cooking three fresh meals every day, sometimes simple and occasionally multi course. And I'm actually enjoying this planning and prepping, as well as the cooking!

I came across this mobile vendor on my morning wal

I came across this mobile vendor on my morning walk. At first glance, I thought this was home delivery, but then he stopped at the main gate of condos down the road to check with the security staff out front if they needed to buy anything. Interesting!

Lost in his thoughts, in his own world within the

Lost in his thoughts, in his own world within the larger world of traffic sounds and food smells...
#Malaysia #KualaLumpur #streetphotography #streetscenes #portraitphotography #portraits #facesofMalaysia #travelinspiration #goexplore #girlonthego #wanderlust #itchyfeet #instatravel #instaportrait

One of the most obvious ways in which Kuala Lumpur

One of the most obvious ways in which Kuala Lumpur makes is multiculturalism felt is through its food. While the Chinese and Malay cuisines are the most popular in restaurants, Indian (especially Tamilian) food also finds a place in the form of banana leaf meals and this buffet lunch at Annalakshmi.

Follow on Instagram

Powered by WordPress and Dynamic News.